Yesterday was my birthday, so the boyfriend made me a vegan pear, dark chocolate and hazelnut cake. It was delicious, he’s definitely a keeper!
Here’s the recipe: http://www.bbcgoodfood.com/recipes/1420/pear-hazelnut-and-chocolate-cake
To make it vegan, he replaced the butter with vegan margerine and the eggs with bananas.
Price per portion: £1.5
Protein per portion: 3ish grams, more if you add extra nuts